Chinese Soul Food drew cooks into the kitchen with the assurance they could make Chinese cuisine at home. Author Hsiao-Ching Chou’s friendly and accessible recipes work for everyone—including average home cooks.
In this new collection, you’ll find 75 vegetarian recipes divided into 9 chapters:
• Dumplings—Chou’s specialty!
• Dim Sum and Small Bites
• Soups and Braises
• Steamed Dishes
• Rice and Noodles such as
• Tofu
• Eggs
• Salads and Pickles
You’ll also find helpful information on essential equipment, core Chinese pantry ingredients (with acceptable substitutions), how to season and maintain a wok, and other practical tips.
Whether you’re a vegetarian or simply reducing the amount of meat in your daily diet, these foolproof Chinese comfort food recipes can be prepared any night of the week. As the author likes to say . . . any kitchen can be a Chinese kitchen!
-
Creators
-
Series
-
Publisher
-
Release date
January 19, 2021 -
Formats
-
Kindle Book
-
OverDrive Read
- ISBN: 9781632173348
-
EPUB ebook
- ISBN: 9781632173348
- File size: 226652 KB
-
-
Languages
- English
-
Reviews
Loading
Why is availability limited?
×Availability can change throughout the month based on the library's budget. You can still place a hold on the title, and your hold will be automatically filled as soon as the title is available again.
The Kindle Book format for this title is not supported on:
×Read-along ebook
×The OverDrive Read format of this ebook has professional narration that plays while you read in your browser. Learn more here.